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Book directly at (609) 340-6555 or reserve a table:

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To Book A Private Event, Call (609) 340-6555 Or Visit Our PRIVATE EVENTS Section
1133 Boardwalk, Resorts Casino Hotel, Atlantic City, NJ 08401

LONGSTANDING TRADITION

Opened in 1927 in NYC and was the first restaurant to serve the N.Y. Strip Steak. Gallagher’s Atlantic City, located on the 2nd floor of Resorts Casino Hotel, continues to uphold this great steakhouse tradition, offering the finest aged beef as well as the finest selections of seafood. Our beef is dry-aged for 21 days at a constant 36 degrees to insure tenderness. Whatever cut of beef you’re craving, Gallagher’s is your Atlantic City destination for fine dining.

Location


1133 Boardwalk
Resorts Casino Hotel
Atlantic City, NJ 08401

(609) 340-6555

Directions via Google Maps

Hours


Sunday - Thursday
5:00pm - 9:30pm

Friday
5:00pm - 10:00pm

Saturday
5:00pm - 10:30pm

On premise parking available.

PHOTOS

  • Food
  • Our Setting
lamb chops
steak being grilled and seasoned
steak
oysters
steak dinner
steak in freezer
crab legs
inside of gallaghers steakhouse
dining tables
wine closet
gallaghers interior

EVENTS

Bar Specials

Tuesday – $6 Select Drafts | Wednesday – Half Price Wine By The Glass | Thursday – $8 Signature Cocktails

Winter Warm Up Happy Hour

Sunday – Friday 5pm-7pm at the bar!

Parking Validation

Free Garage Self Parking with Minimum of $75.00 Cash or Credit Purchase.

$15 Cocktails – OPEN FRI AND SAT FROM 10PM-12AM STARTING JANUARY 31ST

Bee’s Knees
Monkey 47 Gin, Lemon Juice, Honey Syrup, Lemon Twist

French 75
Death’s Door Gin, Lemon Juice, Simple Syrup, Prosecco, Lemon Wheel

Pink Leslie
Gin Lance 1751 Victoria Pink Gin, St-Germain Elderflower Liqueur, Club Soda

Bulleit Negroni
Bulleit Bourbon, Campari, Sweet Vermouth, Orange Peel

Cold Brew Old Fashioned
Mr. Black Cold Brew Coffee Liqueur, Bulleit Rye, Orange Bitters, Orange Peel

Paper Plane
Dad’s Hat Pennsylvania Rye, Averna Amaro, Aperol, Freshly Squeezed Lemon Juice

PRIVATE EVENTS

Dazzle and host your next private event in refined surroundings, featuring the glass-enclosed meat locker where all of our beef is dry-aged for 21 days at a constant 36 degrees to insure tenderness. Gallagher’s Atlantic City, offering the finest aged beef as well as the finest selections of seafood, is the perfect fine-dining setting for your next event.

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